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Our theme for this week is: ‘Fall Harvest Festival’!

As the sun sets on the growing season, we’ll give thanks for the bounty of the fall harvest. From apples to cabbages, pumpkin, and winter squash, we’ll feature food demos and workshops centered on preparing root cellars, saving seeds, creating delicious soups and stews, baking with apples and more.

Come out to see what our local vendors have to offer!